We bring you the most exquisite Calçotada ever possible. We always cook Calçots with fire from vine pruning woods, making their taste unique. The blend of delicate sweetness of the Calçots gets infused by the smoke from burning vines.
For the 2023 season, we want to extend this experience with a menu cooked over the fire. After the Calçots, you will enjoy delicious Rib Eye or Iberico Meat cooked on the grill.
The menu will close with the typical Crema Catalana as dessert.
Yes! A pure feast cooked with fire and wood will fill your mouth with an explosion of natural smoked wood flavors.
The Calçotada includes:
- First-Course: Calçots with Romesco Sauce
- Second Course: 250g. Rib Eye or 200gr, Iberico Meat / Cassoleta Faba Beans (Veggi)
- Dessert: Grani-Carmen Catalan Cream
Testimonials
"Calçots were amazing, the food was great but the best is that I felt like home!"
Anna
"Amazing food experience. Super nice traditional Calcotada in the Netherlands. Had a blast with friends!"
Jolan Hulscher
Google Reviews
"Spectacular calçotada service: a good amount, served on a tile, cooked as needed, fresh romesco and accompanied by sausage with pearl aioli. Complete experience.
Joan Vilalata
Google Reviews